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The Fountain Inn
Cliff St, Mevagissey, Cornwall Tel: 01726 842320 Email: billymoore@hotmail.co.uk
The Fountain Inn was one of the first Inns to be purchased by Walter Hicks,
the founder of St.Austell Brewery, in 1883 for the princely sum of
£850. Billy Moore, Lynn and their staff welcome you to the Fountain Inn where a range of cask-conditioned ales are served. We have a small restaurant that is open during the evening serving a selection of fresh seafood and prime steaks. Food is also served in the bars during lunchtime and evenings with a range of prices to suit all pockets. Friday night is 'Curry night' with a selection of curries freshly prepared by Judy our Malaysian chef. Mouth watering and hot-as-you-like! Take-away available. Bills famous homemade pasties are served on a Saturday lunchtime throughout the winter. Why not try our home cooked Sunday Lunch, Roast Rib of Beef or Pork served with roast potatoes, fresh seasonal vegetables, Yorkshire pud and gravy. The Fountain Inn offers Bed & Breakfast.
Two en-suite rooms and one with separate
shower and toilet. All rooms have coloured television, tea/coffee making
facilities and central heating. Room Tariff: Double room with en-suite
- £60 per night. Double room with separate shower/toilet
- £45 per night. Open all year round the Fountain Inn is CAMRA Guide and Good Beer Guide recommended, and is Cash Mark accredited. Children and dogs on leads welcome.
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